SENTIER GOURMAND AU CHÂTEAU

As part of "Vignobles en Scène," the "Vignobles & Découvertes" event:

Embark on a unique experience in the heart of Château St. Pierre de Serjac!

Along the way, six stands run by local producers dot the route, each accompanied by a glass of wine paired with the offerings.
The tasting continues on the Château’s upper terrace with a seventh stand dedicated to dessert: a creation by the pastry chef, served with hot beverages.
A selection of wines and products from the producers (excluding oysters) will also be available for purchase at the Château.
Meet local producers:
Maison Graccali (oyster farmer in Loupian)
La Cigalière (truffle farm in Caux)
Fans de Bocal (caterer in Berlou)
Agro-Symbiose (aquaponic farmers in Pézenes-les-Mines)
L'Empreinte Bio (butcher and deli in Faugères)
Le Mas Rolland (goat farmer in Montesquieu)

Price: 55? per adult. Reservations required.